At Kamiya 86, the menu offers a delightful selection of both traditional and inventive dishes, catering to a variety of tastes. As a reviewer, I can confidently say that each section of the menu brings something unique to the table.
Starting with the appetizers, the Pork Dumplings and Tempura Vegetables & Shrimp are a crispy, savory introduction to the meal, with the perfect balance of texture and flavor. For something a bit more adventurous, the Kamiya Crispy Calamari and Crab Rangoon are highly recommended for those who enjoy a fried, crunchy bite with rich fillings. On the sushi side, the Pepper Tuna Tataki and Tuna Dumpling are fresh and packed with flavor, while the Rainbow Naruto presents a colorful and refreshing option that’s perfect for sushi lovers.
When it comes to soups, Tom Yum and Miso Soup provide comforting warmth, with the Tom Yum offering a zesty kick, while the Kamiya Special Wonton Soup is a heartwarming choice with delicate wontons floating in a flavorful broth.
For salads, I particularly enjoyed the Tuna Avocado Salad, which combines creamy avocado with tender tuna for a light yet satisfying start. If you’re in the mood for something more exotic, the Seaweed Salad offers a refreshing contrast with its earthy and slightly tangy taste.
The specialty rolls are where the menu truly shines. The Snow Mountain Roll and Black Dragon Roll are both indulgent and flavorful, combining the rich tastes of fresh fish with savory sauces. If you're craving a more dramatic experience, the Lava Roll brings heat and bold flavors to the plate.
For mains, Hibachi Chicken & Shrimp and the General Tso's Chicken are great options, each offering tender protein with layers of sweet, spicy, and savory elements. Finally, no meal at Kamiya 86 would be complete without sampling their creative Special Rolls, such as the Crazy Dynamite Roll—a real treat for anyone seeking a fun, flavorful experience.
Whether you're in the mood for sushi, stir-fry, or hibachi, Kamiya 86 has something to please every palate.